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Sweetbird Flavoured Caramel Syrup

Sweetbird Caramel Flavoured Coffee Syrup


Sweetbird Caramel Syrup delivers a delicious burst of caramel flavouring to sweeten your coffee for a superior experience.
The classic taste of caramelised sugar. An absolute must in any cafe’s repertoire!

  • 1 Litre Coffee Flavouring Syrup
  • No artificial colours or preservatives
  • Free from High Fructose Corn Syrup
  • GMO free
  • Vegetarian Society Approved
  • Approved for Vegan Diets by Viva
  • Recyclable Plastic Bottle

Out of stock

Product Description

Sweetbird syrups are great for adding flavour and sweetness to a whole host of drinks without the need for GMOs or artificial colourings.
Caramel flavoured syrup is great for use in coffee, chocolate, milk (hot or cold), smoothie, fruit juice, soda, cocktails, white spirits!

Coffee Recipes with Caramel Syrup

Caramel Espresso

  • double espresso
  • 1 pump of Sweetbird caramel syrup
  • steamed milk

Add a pump of caramel syrup to the cup and pull the double shot of espresso. Mix briefly so as not to disturb the crema and serve.

Top tip! Try adding a spoonful of steamed milk for a macchiato or a dollop of whipped cream.

Caramel Americano

  • double shot of espresso
  • 2 pumps of Sweetbird caramel syrup
  • boiling water

Add caramel syrup to the cup, top up to 3/4 with hot water then add the freshly pulled espresso.

Caramel Latte

  • double espresso
  • 2 pumps of Sweetbird caramel syrup
  • steamed milk

Pull a double shot of espresso to your cup, add 2 pumps of caramel syrup and top up with steamed milk.

Top tip! Caramel, Vanilla and Hazelnut are classic partners for coffee, so start with these. You could also try Amaretto, Butterscotch or Gingerbread for something a little bit different.

Caramel Cappuccino

  • double shot of espresso
  • 2 pumps of Sweetbird caramel syrup
  • foamed milk

Add caramel syrup to the freshly pulled double shot of espresso and top with foamed milk.


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