Product Description
- Origin
LAOS BOLAVEN PLATEAU
The misty Bolaven Plateau, with its very own microclimate, sits thirteen-hundred metres above sea level. Together with the best farm practices, this environment makes an ideal terroir for truly exceptional coffee.KENYA PEABERRY
Our 100% washed Arabica comes from the legendary central district of Kenya. Here, on either side of the equator, the altitude, temperature and humidity make for a truly superb terroir quite unlike anywhere else. - Roasting
LAOS BOLAVEN PLATEAU
To bring out the brightest and finest notes expressed as golden wheat, we gave a small part of the beans a dark, long roast.To enhance the coffee’s body and structure, we gave the remaining part a lighter, short roast.KENYA PEABERRY
Most of the beans are roasted at a medium intensity for a short period of time to enhance aromatic complexity. The smaller, remaining beans are lightly roasted to help bring out the fruit. - Aromatic profile
LAOS BOLAVEN PLATEAU
Golden wheat and green vegetal personality. Round and balanced with a hint of acidity, this espresso is reminiscent of certain cereal grains and herbs.KENYA PEABERRY
Pleasantly complex espresso with surprising jam-like notes, reminiscent of candied apples, raisins, blackberries and currants. - 20 Coffee capsules of roast and ground coffee for the NESPRESSO system.
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